Ratatouille a la Remy (Confit Byaldi a la Thomas Keller)
only took me only two years after having left paris.
Plating is a bit rusty but you get the idea...
Looks amazing. Is this a main dish, or is it usually like a salad course?
I am sure it tastes as wonderful as it looks
Usually a sort of main dish (peasant foods after all) but here could be a side...
I love it
It looks great! I would so eat that! Oh and don't worry if it doesn't come out good though I seriously doubt it will taste bad because it looks SO good!^_~
Wow! That looks delicious!
Your making me hungry
I like it
I've had it. Can't go wrong. Delicious 😋